This course will reveal how to prepare various aspects of a typical Moroccan feast. Moroccan cuisine is very diverse, with many influences including Berber, Moorish, Mediterranean, Arab, and African. A Moroccan feast is great fun to cook and ideal for large parties, suitable for vegetarians and meat eaters alike.
After a warm welcome on arrival, you will get to meet your expert cookery teacher who will talk you through the day's programme and what you will be cooking during your lesson. Then it will be your turn to get your apron on and get cooking. What you cook depends on the season but you will generally cook a traditional three course Moroccan meal. At the end you will sit down and sample what you have made over a relaxed meal with the other attendees.
When can you go?
The experience takes place on selected Saturday and Sunday dates, throughout the year.
How long does this activity last?
This experience will last approximately 3 hours.
You need to know
The minimum age is 18 years.
Please tell us if you have any food or wine allergies or if you are diabetic or vegetarian. If you have a stomach upset, you must not attend but you may be able to re-book subject to obtaining a doctor's certificate.
This is for a voucher entitling the holder to any of the activities supplied by Activity Superstore up to the value stated.
You and how many others?
There will be a maximum of 20 people in your group.